Adequate Vitamin C is essential to Brain Health and Preventing
& Alleviating Chronic Neurological Conditions
Vit C is a nutrient of great importance for
proper functioning of nervous system and its main role in the brain is its
participation in the antioxidant defense. But apart from this role, it is
involved in numerous vital non-oxidant processes like biosynthesis of collagen,
carnitine, tyrosine and peptide hormones as well as of myelin. It plays the
crucial role in neurotransmission and neuronal maturation and functions. For
instance, its ability to alleviate seizure severity as well as reduction of
seizure-induced damage have been proved. Two basic barriers limit the entry of
Vit C (being a hydrophilic molecule) into the central nervous system: the blood-brain
barrier and the blood-cerebrospinal fluid barrier (CSF). Considering the whole
body, ascorbic acid uptake is mainly conditioned by two sodium-dependent
transporters from the SLC23 family, the sodium-dependent Vit C transporter type
1 (SVCT1) and type 2 (SVCT2). These possess similar structure and amino acid sequence, but have different tissue distribution. SVCT1 is
found predominantly in apical brush-border membranes of intestinal and renal
tubular cells, whereas SVCT2 occurs in most tissue cells. SVCT2 is especially
important for the transport of Vit C in the brain—it mediates the transport of
ascorbate from plasma across choroid plexus to the cerebrospinal fluid and
across the neuronal cell plasma membrane to neuronal cytosol. Although dehydroascorbic
acid (DHA) enters the central nervous system more rapidly than the ascorbate,
the latter one readily penetrates CNS after oral administration. DHA is taken
up by the omnipresent glucose transporters (GLUT), which have affinity to this
form of Vit C. GLUT1 and GLUT3 are mainly responsible for DHA uptake in the CNS . Transport of DHA by GLUT transporter is
bidirectional—each molecule of DHA formed inside the cells by oxidation of the
ascorbate could be effluxed and lost. This phenomenon
is prevented by efficient cellular mechanisms of DHA reduction and recycling in
ascorbate. Neurons can take up ascorbic acid using both described ways, whereas
astrocytes acquire Vit C utilizing only GLUT transporters.
It is well known
that the main function of intracellular ascorbic acid in the brain is the
antioxidant defense of the cells. However, vitamin C in the central nervous
system (CNS) has also many non-antioxidant functions—it plays a role of an
enzymatic co-factor participating in biosynthesis of such substances as
collagen, carnitine, tyrosine and peptide hormones. It has also been indicated
that myelin formation in Schwann cells could be stimulated by ascorbic acid [7,29].
The brain is an organ
particularly exposed to oxidative stress and free radicals’ activity, which is
associated with high levels of unsaturated fatty acids and high cell metabolism
rate [16]. Ascorbic acid, being an antioxidant, acts
directly by scavenging reactive oxygen and nitrogen species produced during
normal cell metabolism [30,31]. In vivo studies demonstrated that the
ascorbate had the ability to inactivate superoxide radicals—the major byproduct
of fast metabolism of mitochondrial neurons [32]. Moreover, the ascorbate is a key factor
in the recycling of other antioxidants, e.g., alpha-tocopherol (Vitamin E).
Alpha-tocopherol, found in all biological membranes, is involved in preventing
lipid peroxidation by removing peroxyl radicals. During this process
α-tocopherol is oxidized to the α-tocopheroxyl
radical, which can result in a very harmful effect. The ascorbate could reduce
the tocopheroxyl radical back to tocopherol and then
its oxidized form is recycled by enzymatic systems with using NADH or NADPH [33]. Regarding these facts, vitamin C is
considered to be an important neuroprotective agent.
One non-antioxidant function of
vitamin C is its participation in CNS signal transduction through
neurotransmitters [16]. Vit C is suggested to influence this
process via modulating of binding of neurotransmitters to receptors as well as
regulating their release [34,35,36,37]. In addition, ascorbic acid acts as a
co-factor in the synthesis of neurotransmitters, particularly of
catecholamines—dopamine and norepinephrine [26,38]. Seitz et al. [39] suggested that the modulating effect of
the ascorbate could be divided into short- and long-term ones. The short-term
effect refers to ascorbate role as a substrate for dopamine-β-hydroxylase. Vit
C supplies electrons for this enzyme catalyzing the formation of norepinephrine
from dopamine. Moreover, it may exert neuroprotective influence against ROS and
quinones generated by dopamine metabolism [16]. On the other hand, the long-term effect
could be connected with increased expression of the tyrosine hydroxylase gene,
probably via a mechanism that entails the increase of intracellular cAMP [39]. It has been stated that the function of
ascorbic acid as a neuromodulator of neural transmission may be also associated
with amino acidic residues reduction [40] or scavenging of ROS generated in response
to neurotransmitter receptor activation [34,41]. Moreover, some have studies showed that
ascorbic acid modulates the activity of some receptors such as glutamate as
well as γ-aminobutyric acid (GABA) ones [22,40,42,43,44]. Vit C has been shown to prevent
excitotoxic damage caused by excessive extracellular glutamate leading to
hyperpolarization of the N-methyl-d-aspartate
(NMDA) receptor and therefore to neuronal damage [45]. Vit C inhibits the binding of glutamate
to the NMDA receptor, thus demonstrating a direct effect in preventing
excessive nerve stimulation exerted by the glutamate [26]. The effect of ascorbic acid on GABA
receptors can be explained by a decrease in the energy barrier for GABA
activation induced by this agent. Ascorbic acid could bind to or modify one or
more sites capable of allosterically modulating single-channel properties. In
addition, it is possible that ascorbic acid acts through supporting the
conversion from the last GABA-bound closed state to the open state.
Alternatively, ascorbic acid could induce the transition of channels towards
additional open states in which the receptor adopts lower energy conformations
with higher open probabilities [40,44].
There have also been reports
concerning the effect of Vit C on cognitive processes such as learning, memory
and locomotion, although the exact mechanism of this impact is still being
investigated [26]. However, animal studies have shown a
clear association between the ascorbate and the cholinergic and dopaminergic
systems, they also suggested that the ascorbate can act as a dopamine receptor
antagonist. This was also confirmed by Tolbert et al. [46], who showed that the ascorbate inhibits
the binding of specific dopamine D1 and D2 receptor agonists.
Another non-antioxidant
function of Vit C includes modulation of neuronal metabolism by changing the
preference for lactate over glucose as an energy substrate to sustain synaptic
activity. During ascorbic acid metabolic switch, this vitamin is released from
glial cells and is taken up by neurons where it
restraints glucose transport and its utilization. This allows lactate uptake
and its usage as the primary energy source in neurons [47]. It was observed that intracellular
ascorbic acid inhibited neuronal glucose usage via a mechanism involving GLUT3
[48].
Vit C is involved
in collagen synthesis, which also occurs in the brain [26]. There is no doubt that collagen is needed
for blood vessels and neural sheath formation. It is well recognized that
vitamin C takes part in the final step of the formation of mature triple helix
collagen. In this stage, ascorbic acid acts as an electron donor in the
hydroxylation of procollagen propyl and lysyl
residues [16]. The role of Vit C in collagen synthesis
in the brain was confirmed by Sotiriou et al. [49]. According to these authors in mice
deficient in SVCT2 ascorbate transporter, the concentration of ascorbate in the
brain was below detection level. The animals died due to capillary hemorrhage
in the penetrating vessels of the brain. Ascorbate-dependent collagen synthesis
is also linked to the formation of the myelin sheath that surrounds many nerve
fibers [26]. In vitro studies showed that ascorbate,
added to a mixed culture of rat Schwann cells and dorsal root ganglion neurons,
promoted myelin formation and differentiation of Schwann cells during formation
of the basal lamina of the myelin sheath [7,29].
Vit C is important for proper nervous system
function and its abnormal concentration in nervous tissue is thought to be
accompanied with neurological disorders. The fact that Vit C can neutralize superoxide
radicals, which are generated in large amount during neurodegenerative
processes, seems to support its role in neurodegeneration. Moreover, plasma and
cellular Vit C levels decline steadily with age and neurodegenerative diseases
are often associated with aging. An association of Vit C release with motor
activity in central nervous system regions, glutamate-uptake-dependent release
of Vit C, its possible role in modulation of N-methyl-d-aspartate receptor activity as well as ability to
prevent peroxynitrite anion formation constitute
further evidence pointing to the role of Vit C in neurodegenerative processes.
The role of Vit C in AD disease was studied
in APP/PSEN1 mice carrying human AD mutations in the amyloid precursor protein
(APP) and presenilin (PSEN1) genes (transgenic mouse model of Alzheimer’s
disease) with partial ablation of vitamin C transport in the brain [9,62,63].
Warner et al. [9] demonstrated that decreased brain Vit C
level in the 6-month-old SVCT2+/− APP/PSEN1 mice (obtained by crossing
APP/PSEN1 bigenic mice with SVCT2+/− heterozygous
knockout mice, which have the lower number of the sodium-dependent Vit C
transporter) was associated with enhanced oxidative stress in brain, increased
mortality, a shorter latency to seizure onset after kainic acid administration
(10 mg/kg i.p.), and more ictal events following
treatment with pentylenetetrazol (50 mg/kg i.p.).
Furthermore, the authors reported that Vit C deficiency alone in SVCT2+/− mice
increased the severity of kainic acid- and pentylenetetrazol-induced seizures [62]. According to another study even moderate
intracellular Vit C deficiency displayed an important role in accelerating
amyloid aggregation and brain oxidative stress formation, particularly during
early stages of disease development. In 6-month-old SVCT2+/− APP/PSEN1 mice
increased brain cortex oxidative stress (enhanced malondialdehyde, protein
carbonyls, F2-isoprostanes) and decreased level of total glutathione as
compared to wild-type controls were observed. Moreover, SVCT2+/− mice had
elevated levels of both soluble and insoluble Aβ1-42 and a higher Aβ1-42/Aβ1-40
ratio. In 14-month old mice there were more amyloid-β plaque deposits in both
hippocampus and cortex of SVCT2+/−APP/PSEN1+ mice as compared to APP/PSEN+ mice
with normal brain Vit C level, whereas oxidative stress levels were similar
between groups [62]. Ward et al. [63], in turn, showed that severe Vit C
deficiency in Gulo−/− mice (lacking l-gulono-1,4-lactone
oxidase (Gulo) responsible for the last step in Vit C synthesis) resulted
in decreased blood glucose levels, oxidative damage to lipids and proteins in
the cortex, and reduction in dopamine and serotonin metabolites in both the
cortex and striatum. Moreover, Gulo−/− mice displayed a significant decrease in
voluntary locomotor activity, reduced physical strength and elevated sucrose
preference. All the above-mentioned behaviors were restored to control levels
after treatment with Vit C (250 mg/kg, i.p.). The
role of Vit C in protecting the brain against oxidative stress damage seems to
be also proved by the recent study performed by Sarkar et al. [64]. The researchers share a view that
cerebral ischemia-reperfusion-induced oxidative stress may initiate the
pathogenic cascade leading eventually to neuronal loss, especially in
hippocampus, with amyloid accumulation, tau protein pathology and irreversible
Alzheimer’s dementia. Being the prime source of ROS generation, neuronal mitochondria
are the most susceptible to damage caused by oxidative stress. The study proved
it that l-ascorbic acid loaded polylactide nanocapsules exerted a protective effect on brain
mitochondria against cerebral ischemia-reperfusion-induced oxidative injury [64]. Kennard and Harrison, in turn, evaluated
the effects of a single intravenous dose of Vit C on spatial memory (using the
modified Y-maze test) in APP/PSEN1 mice. The study was performed on APP/PSEN1
and wild-type (WT) mice of three age spans (3, 9 or 20 months). It was shown
that APP/PSEN1 mice displayed no behavioral impairment as compared to WT
controls, but memory impairment along with aging was observed in both groups.
Vit C treatment (125 mg/kg, i.v.) improved
performance in 9-month old APP/PSEN1 and WT mice, but improvements in
short-term spatial memory did not result from changes in the neuropathological
features of AD or monoamine signaling, as acute Vit C administration did not
alter monoamine levels in the nucleus accumbens [65]. Cognitive-enhancing effects of acute
intraperitoneal (i.p.) Vit C treatment in APP/PSEN1
mice (12- and 24-month-old) were investigated by Harrison et al. Vit C
treatment (125 mg/kg i.p.) improved Y-maze
alternation rates and swim accuracy in the water maze in both APP/PSEN1 and
wild-type mice; but like in the previous study had no significant effect on the
age-associated increase in Aβ deposits and oxidative stress, and did not also
affect acetylcholinesterase (AChE) activity either,
which was significantly reduced in APP/PSEN1 mice [66]. Murakami et al. [67] in turn reported that 6-month-treatment
with Vit C resulted in reduced Aβ oligomer formation without affecting plaque
formation, a significant decrease in brain oxidative damage and Aβ42/Aβ40 ratio
as well as behavioral decline in an AD mouse model. Furthermore, this restored
the declined synaptophysin and reduced the phosphorylation of tau protein at
Ser396.
Besides the presented roles, Vit
C has also been suggested to prevent neurodegenerative changes and
cognitive decline by protecting blood–brain barrier (BBB) integrity [68]. A randomized control
trial involving 276 elderly participants demonstrated that 16-week-co-supplementation
of vitamin E and C with β-carotene significantly improved cognitive function
(particularly with higher doses of β-carotene). Furthermore, the authors
suggested that such a treatment markedly reduced plasma Aβ levels and elevated
plasma estradiol levels [80]. Vit C and E
co-supplementation for more than 3 years was also shown to be associated with a
reduced prevalence and incidence of AD [81]. Moreover, an
adequate Vit C plasma level seems to be associated with less progression in
carotid intima-media thickness (C-IMT)—the greater C-IMT is suggested to be a
risk factor in predicting cognitive decline in the general population, in the
elderly population and in patients with Alzheimer’s disease.
Kook et al., in the study performed on KO-Tg mice (generating by crossing 5 familial Alzheimer’s
disease mutation (5XFAD) mice with mice lacking Gulo), found that oral Vit C
supplementation (3.3 g/L of drinking water) reduced amyloid plaque burden in
the cortex and hippocampus by ameliorating BBB disruption (via preventing tight
junction structural changes) and morphological changes in the mitochondria [69]. This seems to be confirmed by other
studies that proved that Vit C might affect levels of proteins responsible for
the tightness of BBB, like tight junction-specific integral membrane proteins (occludin and claudin-5) as well as matrix metalloproteinase
9 (MMP-9). Allahtavakoli et al. demonstrated that in
a rat stroke model Vit C administration (500 mg/kg; 5
h after stroke) significantly reduced BBB permeability by reducing serum levels
of matrix metalloproteinase 9 [70]. Song et al. reported that Vit C (100
mg/kg i.p.) protected cerebral ischemia-induced BBB
disruption by preserving the expression of claudin 5 [71], whereas Lin et al. observed that Vit C (500
mg/kg i.p.) prevented compression-induced BBB
disruption and sensory deficit by upregulating the expression of both occludin and claudin-5 [72].
In the available literature, there were
only few studies investigating the role of Vit C in AD disease in human and the
existing ones have yielded equivocal results.
Some studies have shown significantly lower
plasma/serum Vit C level in AD patients as compared to healthy individuals,
whereas others have found no difference [73,74]. However, meta-analysis performed by Lopes
da Silva et al. proved significantly lower plasma levels of Vit C in AD
patients [75]. It seems that the above discrepancies may
result from the fact that not plasma but rather
intracellular Vit C may be associated with AD.
Generally, studies involving human
participants are limited to assessing the effect of Vit C supplementation
administrated with other antioxidants on AD course.
Arlt et al. [76] found that 1-month and 1-year
co-supplementation of Vit C (1000 mg/day) with vitamin E (400 IU/day) increased
their concentrations not only in plasma but also in cerebrospinal fluid (which
reflects the Vit C status of the brain), while cerebrospinal fluid lipid
oxidation was significantly reduced only after 1 year. However, vitamins’
supplementation did not have a significant effect on the course of AD [76]. These findings were aslo
confirmed by the randomized clinical trial of Galasko
et al. [77], which showed that treatment of AD
patients for 16 weeks with vitamin E (800 IU/day) plus Vit C (500 mg/day) plus
α-lipoic acid (900 mg/day) did not influence cerebrospinal fluid levels of
Aβ42, tau and p181tau (widely accepted biomarkers related to amyloid or tau
pathology), but decreased F2-isoprostane level (a validated biomarker of
oxidative stress). Moreover, is should be emphasized that the above treatment
increased risk of faster cognitive decline. This seems to be consistent with
results of the recent study which revealed it that Vit C was a potent
antioxidant within the AD brain, but it was not able to ameliorate other
factors linked to AD pathogenesis as it was proved to be a poor metal chelator
and did not inhibit Aβ42 fibrillation [78]. In the study considering an association
between nutrient patterns and three brain AD-biomarkers, namely Aβ load,
glucose metabolism and gray matter volumes (a marker of brain atrophy) in
AD-vulnerable regions, it was found that the higher intake of carotenoids,
vitamin A, vitamin C and dietary fibers was positively associated only with
glucose metabolism [79].
On the other hand(1),
a randomized control trial involving 276 elderly participants demonstrated that
16-week-co-supplementation of vitamin E and C with β-carotene significantly
improved cognitive function (particularly with higher doses of β-carotene).
Furthermore, the authors suggested that such a treatment markedly reduced
plasma Aβ levels and elevated plasma estradiol levels [80]. Vit C and E co-supplementation for more
than 3 years was also shown to be associated with a reduced prevalence and
incidence of AD [81]. Moreover, an adequate Vit C plasma level
seems to be associated with less progression in carotid intima-media thickness
(C-IMT)—the greater C-IMT is suggested to be a risk factor in predicting
cognitive decline in the general population, in the elderly population and in
patients with Alzheimer’s disease. Polidori et al. showed significant decrease
(with a linear slope) in Vit C level among old individuals with no or very mild
cognitive impairment from the first to the fourth C-IMT quartile [82].
The study (2) observations
substantiate the previous in vitro findings that ascorbate specifically
prevents oxidative degradation of microsomal membranes. The results indicate
that vitamin C may exert a powerful protection against degenerative diseases
associated with oxidative damage and play a critical role in wellness and
health maintenance.
(2) Vitamin C prevents
oxidative damage, Free Radic Res 1996 Aug;25(2):173-9. M K Ghosh et al, https://pubmed.ncbi.nlm.nih.gov/8885335/ & Vitamin
C for Chronic Conditions, B Windham (Ed) www.myflcv.com/VitCrp.html